Foraging & Feasting at Green School – Cooking Class
Foraging & Feasting at Green School – Cooking Class
Experience the joy of cooking Balinese cuisine in a way that connects you to nature and community! In this unique cooking class, we’ll embark on a foraging adventure in our school garden, harvesting fresh, organic vegetables straight from the earth. With the ibu-ibu in the Green Warung, you’ll learn traditional Balinese cooking techniques, create delicious […]